We have a wonderful client in BH who is looking for a Chef. Her Mother, who has diabetes, is recovering from a stroke and will be staying with her through late summer/early fall. While the parents are in town, our client will need help up to ten hours per day, M-F. Once Mom & Dad leave, the job will work approximately three days a week. We are looking for a well versed Chef who cooks healthy food, preferably with an emphasis on Mediterranean cuisine. Pay is in the $25/hour range with 50 hours per week guaranteed through summer. Please let us know if you are interested. Thank you!