Temp Chef Job Feb 1- Feb 8

02/02/2017 | | |

High profile client needs
Diet that is paleo and low sugar.
Prefer chef to be there to make breakfast and leave lunch there.
Feb 2 – Feb 6
Breakfast
3 people
Lunch
5 people

Feb 7 – 8
Breakfast
1 person

Lunch 7th Feb only
1 person maybe.