We are looking for a full time,experienced and extremely professional private chef for a HNW client in Connecticut.
We are looking for a chef who has experience working in high end restaurants as well as busy, HNW homes.
Every day will be different. You will be responsible for cooking lunches for about 8-12 people, and dinners will vary. Some nights it will be 2 people, other nights (most nights) will be small dinner meetings/parties at the residence.
The clients love fresh, healthy, farm to table food. They want someone who can cook beautiful dishes without making the meals too “stuffy”.
This is an amazing, loyal and lovely client who wants to find someone who can cook for them for YEARS to come!
Salary DOE, $130k + DOE.
LOCAL EAST COAST CANDIDATES ONLY PLEASE!
Please send professional resumes to: firstname.lastname@example.org