PT Weekly Private Chef in Tarzana

Lovely, welcoming couple in Tarzana is seeking a skilled Private Chef at least 2 days per week, ideally Monday and Thursday or Monday and Friday.

Chef will shop, cook in-home, plate lunch, and leave thoughtfully prepared meals for the days ahead. The cuisine is simple, clean, and delicious, with attention to dietary needs:

• No dairy (husband allergy)
• No fish (wife allergy)
• Kosher home
• Focus on proteins, unlimited vegetables, soups, and salads
• No pasta, bread, or starches

Schedule to Lifestyle:

• Typical hours: 10:00 10:30am–3:30pm, plus marketing
• Wife works in-office Mon–Thurs and enjoys taking lunch with her
• Fridays she works from home and prefers not to order in
• Husband brings lunch to work 2–3 days week
• Dinners at home 2–4 nights week (Mon–Thurs)
• Sundays: lunch or dinner at home or meals prepared to bring to their son’s home in Beverly Hills
• Chef to keep the fridge stocked with simple breakfast items they can assemble themselves

They dine out once or twice weekly; otherwise, Chef prepares the balance of meals for the week.

Additional Details:

• Pay: approximately $600-$800 per day — depending on experience
• Payment via Zelle or Venmo; groceries reimbursed
• When the couple travels, Chef is asked to cook for their son and daughter-in-law in Benedict Canyon
• Occasional entertaining (e.g., Super Bowl, Saturday wine dinners)

They are seeking a talented, thoughtful Chef who enjoys variety, respects dietary restrictions, welcomes feedback, and values a long-term, collaborative partnership.

Previously registered candidates may email katie@thehelpcompany.com with their hourly fee. If you’re new to the agency and we haven’t had a chance to meet, please apply directly. Thank you!