Looking for the best chef in Half Moon Bay for the summer

Our client is a cool (actually a really really nice tech entrepreneur) who emphasizes fresh, healthy, and easy preparation. He loves moon bowl ingredients (veggies and proteins) and values hospitality.

About the Role

This position is for a private chef in Half Moon Bay for the summer from July 22 until Aug 15th. The chef will be responsible for preparing meals for a pescetarian client and his kids, as well as hosting dinner parties and engaging with visitors at the ranch.

Responsibilities

Prepare fresh and healthy meals with an emphasis on easy preparation.
Engage with the client in the kitchen, maintaining a light and easy-going atmosphere.
Host dinner parties and ensure hospitality for visitors.
Focus on health consciousness, except for Tuesday nights, which are designated for taco nights.

Qualifications

Must have references from estates or Michelin restaurants.

Required Skills

Experience in preparing pescatarian meals.
Strong hospitality skills.
Ability to engage with clients and guests in a friendly manner.

Must be totally flexible!

Preferred Skills

Experience with meal preparation for families and a farm to table restaurant!
Knowledge of healthy cooking techniques.

Pay range and compensation package
Salary is totally negotiable!

The family is committed to diversity and inclusively in their hiring practices.

For inquiries, please contact: claudia@thehelpcompany.com

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