West Valley Private Chef Needed Through Mid July

We are seeking an amazing Private Chef for a high-profile client in the West Valley.

The schedule is Mondays and Thursdays, with responsibilities focused on preparing meals for service days as well as meal prep for the days in-between shifts.

The chef will also be responsible for creating weekly menus and handling grocery shopping to ensure all meals are fully planned and executed at a high level.

The ideal candidate has strong experience cooking Caribbean and Southern cuisine and is confident developing flavorful, well-balanced menus tailored to a private household.

Applicants must have prior experience working in a private home, a clean background check, and excellent, verifiable references.

Please reach out with your hourly rate if this sounds like a match!