Private Chef Nutritionist Sought — Huntington Beach CA
3 x Per Week | Meal Prep plus Fresh Cooking
A The family is looking for someone with a strong nutritional background to cook three times a week and prep meals for the following day— covering breakfast, lunch, and dinner. Weekends are reserved for dining out, so the focus is on weekday meals.
The couple is in their 60s, and a 25-year-old daughter is also at home with another daughter visiting now and then.
They have goals to lose weight and gain muscle: husband is working with his doctor to continue weight loss progress (down 40 lbs on a health program) and needs to eliminate red meat and transition fully to a Mediterranean diet with proper portions. He wants to feel satisfied — not deprived — and not guilty about what he’s eating. (although still losing weight).
The wife has made significant progress on her own health journey and now needs to focus on rebuilding protein and muscle. She eats chicken, beef, vegetarian dishes, and pasta, and will eat eggs — though she generally needs encouragement to eat breakfast.
The visiting daughter (former teacher) is working on her own wellness and has a peanut and dairy allergy — all meals for her must be strictly free of both, but she is also trying to lose weight!

YOU MUST :
Have a degree from a good culinary school
Have a strong knowledge of Mediterranean and high-protein, and balanced nutrition
Understand what a private chef does – meaning you are in charge of all things culinary!
(keeping the kitchen clean and stocked, the refrigerator clean, all the shopping and the menu planning
Experience working in private homes; discretion and professionalism are essential
Flexibility noted: the family travels twice yearly (including approximately one week in New York and three weeks in Italy in late June) You do not need to travel, but you may have reduced rates while they are away

please write me at Claudia@thehelpcompany.com if you can check all the boxes

Our client who is busy with her singing career is looking for a chef to drop off food every day Monday- Friday) at 1 pm in Malibu. Very healthy nutritious food to be delivered in glass containers.
please write claudia@thehelpcompany.com

Lovely Mar Vista family of five is seeking a talented Family Cook to prepare and deliver nourishing, high quality meals twice per week, including a weekly Shabbat dinner for up to eight guests. The family enjoys Mediterranean and Asian inspired cuisine, with a focus on grilled fish and proteins. The principal follows a no grain, low carb diet, and the female principal is gluten free. Meals should be family friendly while accommodating some selective young eaters. In addition to weekly drop offs, the family would love the option for occasional in home cooking when entertaining. This is a wonderful opportunity for a thoughtful, health conscious cook who enjoys creating flavorful, beautifully prepared meals tailored to specific dietary preferences.

A warm and busy young family is seeking an exceptional Private Chef to take full ownership of their kitchen and all things culinary. This is a wonderful opportunity for someone who loves both the craft of cooking and the satisfaction of running a beautifully organized, well-stocked kitchen.

You are the heart of the home and very comfortable around children — responsible for daily meal and snack preparation, weekend food prep, pantry and kitchen management, grocery shopping, and occasional dinner parties. This role calls for a chef who can cook for everyone beautifully and simultaneously.
The Family’s Palate
This role calls for a chef who can cook for everyone beautifully and simultaneously. The wife enjoys clean, simple preparations of chicken and fish. The husband is an adventurous eater who loves bold flavors, global cuisines, and trying something new. The little ones need wholesome, nutritious meals that are as delicious as they are good for growing kids. The ability to bring all of these needs together with ease, creativity, and zero fuss is essential. The ability to bring all of these needs together with ease, creativity, and zero fuss is essential.Dinners are the primary focus, with late breakfasts on occasion. This is a true ownership role: you’ll set the standard for how the kitchen runs, keep it immaculate, and bring creativity and consistency to everything you prepare.
The Ideal Candidate
You are a trained or deeply experienced chef who thrives in a private home environment. You communicate proactively, take initiative without being asked, and bring a calm, professional presence to a family setting. You are highly organized — from your mise en place to your grocery lists — and you take genuine pride in your work.
Compensation
Competitive salary commensurate with experience
Full health benefits
Paid time off
10-6 Monday – Friday

To Apply
Please submit your resume, a brief introduction, and any menus or references that speak to your experience in private or fine dining settings.

Claudia@thehelpcompany.com