A terrific client is looking for dinners 4-5 nights per week. Candidates should be creative and adept at cooking different foods for kids and adults. Food should be clean and organic. There may be the occasional dinner party as well. If interested, please reach out with your availability and hourly rate. THANK YOU!

Family in the Palisades (parents and two kids) are looking for a chef to cook family dinners twice a week starting now through June when they relocate. The ideal days are Monday and either Wednesday or Thursday. No dietary restrictions of note — they eat everything! Mom would also love to have help with a little baking and food prep for the rest of the week (lunch boxes, healthy snacks, a lasagna or a soup left in the fridge). If interested, please reach out with your availability and hourly fee. THANK YOU!

Lovely down to earth family is looking for help with grocery shopping, meal prep and some healthy meals left in the fridge once a week! We would love someone that lives near Studio City, enjoys vegan and vegetarian cooking, but can also pivot as dietary preferences change, though it will always be in the vein of farmers market fresh!

Our lovely down to earth clients are looking for you to help them keep their fridge and pantry stocked with some delicious foods! They are a family of four with 2 teenagers and 2 adults, all of whom have traveled the world tasting the best food and whom demand quality. Organic is appreciated and the ability to keep things interesting with variety is the goal! Please love dogs, there is a family german shepard mix who is friendly and around.

They eat everything – this is a pro gluten, diary, meat and fish household! They are just trying to avoid seed oils and one member of the household is allergic to scallops.

The teenage boys are student athletes with super busy schedules and are always hungry. Mom would love help as she’s finding it hard to keep up with their busy schedules and large appetites! They would love high protein options for the boys and options in the fridge to grab and go. They would love a family dinner a couple nights a week, lunches and snacks 2-3 days a week. Would love a candidate who can also help with the occasional dinner party as they love to entertain here and there. Opportunity also to travel to their homes in Nashville on holidays potentially – but this is not a deal breaker if you can not travel!

We would love to hear from you! Let us know if 2 or 3 days is best for you, and what your rate will be.

Have you seen “YOU ARE WHAT YOU EAT? Well, if you have, you would understand how this family would like to eat! They are not vegan, but I would say, healthy and inquisitive, and up for everything healthy. They do not want to eat fish or meat anymore, and they do not want that crazy vegan pretend hamburger! the family would love a chef that wants to research and procure the best beans for a stew, the best fruits and veggies no matter where they come from – exciting meals with sourced products. They are dying for someone that would like to build or have built a great garden for organic food. You get the picture. 5 days of food cooked over 3 days. Probably Monday, Wednesday, Friday. This will be an amazing gig for someone that wants to be paid for every week they work whether the family is traveling or not. They live in Mar Vista and are ready to try your food!!

Family of 3 is looking to have a chef cook for their week in 2 days. The family is not over the top adventurous but wants simple fresh delicious meals. They want someone who is organized, professional and clean to come to their house and cook six lunches and six dinners and some snacks. This way there will be lunch and dinner for the following day too. If you have private chef experience and can cook everything mostly farm to table – please reach out.
Tuesdays and Thursdays are ideal, some flexibility
10-6 or 11-7