We are working with a fun-loving family in need of a one night a week Chef with great energy who can do it all. The family is particularly interested in kosher/vegan food. They would like their Chef to leave additional dinners for the rest of the week (Tuesday-Thursday).

We are looking for a chef to share the schedule and work about 3-4 days/week for the entire month of September while the Executive Chef is on vacation. This actor and his family love traditional American fare, what mom used to make but elegant.

There are always people coming in and out of the home so you should enjoy working in a busy environment and have catering/restaurant experience. You must be able to act gracefully in a large crowd. We are looking for an awesome chef with at least 5+ years experience in a private home, thick skin and impressive references.

Delightful family in the Palisades is looking for a last minute Chef to cook a few delicious family meals.  The dates are Friday, November 27th (to cook dinner on site, and prepare a casual lunch the family can serve on their own the following day), and Sunday the 29th, again to cook and serve dinner for five adults and one child, and leave a second meal to be re-heated on Monday night.  If you have time to whip up a delicious loaf of banana nut bread or blueberry muffins, and cut up some fruit for breakfast, that would be ideal.  The idea is to cook casual and family friendly meals to help a busy couple feed their out of town guests.  Please let us know if you are available on the 27th & 29th, and if so, what you charge hourly.  Pay is between $25/hour and $40/hour, DOE.  

Our lovely client in Palo Alto is looking for a part time or drop off chef to cook 5 dinners, twice a week (come two days and cook and leave food with heating instructions.) This family of 5 tends to prefer healthy food and the mom is vegetarian. Ideal candidate has other clients and is looking to pick up one additional family.

Must have local references and any experience working in High End restaurants is a bonus.

Schedule is flexible. Salary DOE, $50/hr (4-6 hours.)

Please send professional resumes to: sfjobs@thehelpcompany.com

Family of 5 is looking for a wonderful, easy going, talented chef to cook dinner at least 4 nights a week. The family is loyal and kind, and funny. They would like an easy going, flexible person who understands all types of cuisines. Not only would they enjoy variety, but also creativity, passion, and pride. It would be important to know how to serve, set a beautiful table, have a knack with flowers, handle a staff, and understand being an executive chef for large events. With that in mind, you have gone to culinary school, cooked in well known restaurants, and had some private chef work with some demanding folks. Please write claudia@thehelpcompany.com if you are interested.

Busy young family needs healthy and GLUTEN FREE meals bi-weekly. They would love organic, tasty but still interesting meals that are easy to heat up. The perfect chef for this already has a few drop off clients, specializes in gluten free/diary free/organic cooking and a wonderful laid back attitude. The family would like to pay about $200/day, DOE for the drop offs. Please inquire with interest!

Great family of 30 is in need of a great chef and one more housekeeper/server for that evening. This is where you want to spend your Thanksgiving! This family is wonderful!

High profile family is looking for a wonderful, friendly, fun, creative, talented full time chef with a great disposition. We need an easy going, happy, fun, accommodating and flexible person who understands all types of cuisines, can cater to a crowd in a flash, and who can go from Soul Food to making healthy diet food taste like delicious food. We need someone who can plan daily menus, monitor our principals food intake and can work well under pressure to meet a demanding environment.

Not only would our principal enjoy variety but also creativity, passion, and pride. It would be important to know how to serve, set a beautiful table, have a knack with presentation, handle a crowd and understand being an executive chef to cater for large events and dinner parties. With that in mind, you have gone to culinary school, cooked in well known restaurants and have some private chef experience working with some demanding folks.

This may require working 7 days a week from 9:30/10 am through the night — or partnering with with someone 2/3 days to give you some much earned time off.

Please contact us if you feel you are a perfect fit for this job, love a dynamic environment, have a great fun personality and willing to come in and trial for a day, maybe two.  We’re located in Beverly Hills and Malibu.