Wonderful young family in Brentwood home needs a chef 3 days a week (Monday -Wed -Friday) .  Typical hours are 2:00pm to 9:00pm, with a bit of flexibiltiy.  Culinary school graduates with minimum three years private home experience only, please.   Must be comfortable with children and dogs, and be accustomed to working on a staff.  The ideal candidate will be versatile in his repertoire, love healthy farm to table cooking, love kids and dogs, be pro-active, organized, innovative, easy going and creative! Great pay

A “delicious” “foodie” family from NY has moved to SM, and would love a chef to cook for his family 2 to 4 times per week – depending on what you need. They are healthy, but not vegan or vegetarian – They just want delicious food, farm to table, French trained, but can cook all types of ethnic! You must have graduated from a top tier culinary school, and understand the needs of a high profile client. At least 5 years of private chef work. Salary is DOE Please let us know if you are interested.

Amazing East Side family with three precious children girls ages 1-10 is looking for a fabulous Chef who can work the following hours: Monday 1:00pm-6:00pm (which includes shopping for both Mon. & Wed.), Wednesday 3:00pm-6:00pm & Friday 1:00pm-5:00pm for a total of 13-15 hours per week. The pay is $30/hour. This is a family who loves to have someone fun who loves children in the kitchen. Please reach out if you’re interested. Thank you!

Lovely family of five in the Palisades is looking for a Tuesday to Saturday Chef. The family owns one home in Aspen and another in Hawaii and they take additional trips throughout the year to various other locations, so this is a job for a Chef who has the flexibility to TRAVEL regularly and won’t mind being away from his/her own family over the holidays. One of the children has Celiac disease so the family eats a primarily gluten free and vegan diet. There’s a dog in the house, so no pet allergies please! The typical schedule is to arrive mid-morning to prep for lunch and dinner — serve dinner and clean up afterwards. They’d like for you to handle all shopping and leave items for breakfast as well. Because there are children in the house — it would be great if you could make food for kids’ lunches, after school snacks etc … — Basically, you will run the kitchen for a busy family of five who loves to travel. Pay is in the $35-$50/hour range or roughly $75k to $100k annually, depending on experience. Please reach out if you are interested. We will put all interested parties in the file and will be in touch and return email inquiries ONLY if the client wishes to meet. Thank you!

This family is looking for healthy food that tastes good. They love flavor and spices and want a creative way to make a good chicken! They love eating great healthy tasty food! They eat everything and love Mexican flavoring. They would love someone 2 days a week, but they are open to finding the right person! Bar-b-q and good veggies and a great salad. They love a great fresh fish from the ocean – on the grill. You will be cooking lunch and dinner, and leaving some food for the next day.

We have been hired by one of the top American athletes to help his family eat well balanced and healthy meals for lunch and dinner. This is not a sophisticated exciting position, so if you want to get creative, this is not your job. This is strictly good protein, great vegies, home made pizza or bread. The gentleman wants someone that understands nutrition so that he can be in the best shape possible for the games. the family lives in Brentwood and would like to try out a couple chefs to figure out their needs. There is a possibility of some travel. Please let us know if you are interested!

Westside Chef needed for a family of three with experience in the following :
1. Cooking for a family for a minimum of 3-5 years with references that we can call.
2. Specific experience in Keto, and healthy clean cooking.
3. Knowledge on sourcing food that is organic, grass-fed, and ablity to navigate farmer’s markets.
4. Ability to organize and deliver detailed weekly menus, excellent time management and kitchen management.
5. Cleaning post food prep .

Any Chefs out there looking to work Christmas day? We have a lovely client looking to hire for a buffet for 20 guests. If interested, please reach out with your holiday rate. Thank you & happy holidays!

We are looking for a top notch chef for a family of four in Atherton.

The schedule is Tues- Sat. Hours are flexible, 11-8 (shopping before.)

You will be responsible for cooking lunches and dinners and serving both meals. The family is health conscious, but also loves to entertain on weekends so you should be able to cook a variety of types of cuisine’s. You should also know how to do formal service and set a proper table.

Must have worked at top restaurants in the Bay Area and well as gone to culinary school.

Salary DOE, $100k +

Please send professional resumes to: sfjobs@thehelpcompany.com

We are looking for a temp chef Monday July 15th- Friday July 19th .. Meals that would be needed for the family would be lunch, dinner and food for the family to have in the refrigerator to reheat on a nightly basis. It would be for 4 people- 2 adults and 2 kids(The kids will only need dinner). The Mr. likes to have impromptu lunches with guests (anywhere from 2-6 guests)…so it’s always great to have extra fish on hand and a possible 3 course go-to menu.
 
MR’S FOOD RESTRICTIONS INCLUDE SEVERE ALERGY TO ALL NUTS, AVOCADO, SNAP PEAS & ENGLISH PEAS, SHELLFISH 
Lunch for the Mr. usually can start anywhere from 11:30-2:00, and he loves to graze throughout the day. The Mrs. will sometimes show up in the kitchen in the later afternoon. (we can talk over the phone with foods both Mr. & Mrs like to see). Kids eat dinner at 5:30 every evening. (The nannies will help assisting with reheating the kids’ food). The chef is responsible for making sure the kids have a Healthy cooked protein (fish, chicken or beef). They love food and are very easy to cook for.