The family would like the chef to arrive in Montana on the 26th to get settled and start cooking for the evening of the 27th and full blown menu for breakfast lunch and dinner starting 28th -‪September 2nd. This is a fun loving, active and busy family! You will be preparing BLD while they are on vacation so please be prepared for mac & cheese, charcuterie board, BBQs and more. The family will fly you out, providing housing on the compound and provide a rental car.

Please let us know if you are available & your rate.

This is a wonderful company that truly cares about their employees’ health and lunch options! We are looking for a skilled chef who is able to make lunch for 20-30 employees three days a week. You will be able to make a range of recipes that can keep the dishes interesting and healthy – from curries to chop salads and more. Lunch is served at 12pm. You will start your day cooking most of the food at home, and then arrive at 11am to set up, serve and clean, with most days wrapping up around 2pm. The company is currently building a kitchen, so for the next 6 months you’ll be doing prep at home and grilling once at the office, but that will not be forever.

This company truly cares about the health and wellness of their staff and is looking for a great Chef to bring onto their team! Ideally, the Chef hired will be based in the South Bay, have at least 5+ years of professional experience and be able to cook for a large group.

Pay is DOE, please let us know what you would be asking for. There is an opportunity to also be eligible for health insurance if you would like to be on the company payroll (versus 1099.)

Incredible big family on the eastside with a few beloved dogs needs an experienced private Chef to create delicious and interesting meals. This will typically be a Monday-Friday schedule with lunch and dinner served plus some nights and weekends for events. It would be great if you can travel, but it is not a deal breaker. The children are home schooled, and the parents would love if you can get them involved in the kitchen and teach them about food. You will be in charge of lunch and dinner plus leaving weekend meals, stocking the fridge and keeping the kitchen organized.

Salary is DOE plus a health insurance reimbursement. This family is so loyal, and we are looking for a creative and loving Chef who thrives in a busy household with moving pieces.

We will only consider Chefs with at least 5+ years of in home private experience and references we can chef. We would love to see high end restaurant experience and events in your history and respected LA Families on your resume.

Please let us know why you are the perfect Chef for the job!

I am looking for someone to cook Pescatarian or vegetarian dinners two times a week. Drop off is fine with instructions.

I would love to find someone not insanely expensive- we don’t need fancy…just someone who can shop and cook (they don’t need to stay and serve or anything).

Monday or Tuesday and Friday

If they could start ASAP would be great!

We are looking for a wonderful Chef to cook Thanksgiving for an amazing family. Not super traditional fare as there is one vegetarian in the group of 3 and they love food from all over Asia.

They are thinking just enough food to feed three plus some leftovers. Maybe an entree, salad, two sides and a yummy dessert. The family would love if you can come over early afternoon to prepare everything for dinner. This will be based at the family’s home in Venice.

Please let us know if you are available and your rate.

Couple who recently relocated to SF is in need of a full time private chef.

The couple is informal, but would like someone to cook simple healthy lunches and dinners and serve and clean M-F.

The clients are vegetarian/pesceterian and eat very healthy: low card/no sugar etc.

MEAL TIMES: Lunch at noon and dinner at 8p.

Candidate must have a minimum of 5 years full time experience working as a private chef. Experience working in High End restaurant is also ideal.

Salary DOE, $80k.

Please send professional resumes to: sfjobs@thehelpcompany.com

A Help Company friend is having a surprise dinner for their mom. They would love a good Mediterranean menu dinner on April 19th. Please let us know if you are interested! Thank you!

A wonderful family is here for the summer staying in the Palisades. Actually, there are 2 families, 7 kids range from 4 to 18, but the families travel with their staff except for the chef. There will be plenty of help for you. the ideal hours will be 7-4. Make breakfast and big lunch, and prep a few things for dinner. They love farm to table, and good healthy faire! Everything is served family style, so you need not plate. So, just be kid friendly and wear your toque, and keep your head to the grindstone! Let us know if you are available and your salary request!

We have a client in Calabasas who is looking for a TEMP Chef (female, preferred) who is able to work Monday, Tuesday, Thursday, Friday & Saturday from August 7th through the 17th. The client would like lunch and dinner. There is one family member who is vegan/gluten free. The others eat most everything. Please reach out asap if interested. Thank you!

We are helping a family in Westlake Village find a Chef who can work full-time during the week cooking for a couple, one teenager and one set of grandparents. Chef will take over the kitchen and handle all the shopping, prep and of course the cooking; including making sure there are a couple yummy snacks left behind to munch on over the weekend. There may be the occasional dinner party, but for the most part, this is a day-time/week-day job. The ideal candidate lives near Westlake, is service-oriented, has lots of private home experience, is fully vaccinated against Covid and cooks gorgeous farm-to-table food. Please reach out if interested. THANK YOU!