We are helping a fantastic family find an equally fantastic full time Chef. Here’s the story — Mom/Dad and three teen to pre-teen children need a FT Chef who can handle everything food related, the food must be beyond delicious, daily lunch & dinner + baked goods for school, homemade popsicles, healthy snacks, fresh smoothies. Bring some fun into the kitchen. Full kitchen management, inventory, shopping, keep the kitchen spotless and a maintain a warm, friendly and inviting place for the family

Pay, PTO and health benefits are on the table. If interested, please reach out with information on your background and why it’s a match for this amazing opening. We are looking for a fully vaccinated candidate with a culinary degree who has top restaurant and long-term private home experience only.

Must Send your resume and cover letter and tell us why you are the perfect fit!

Busy client is looking for a great Chef, Monday/Wednesday/Thursday/Friday for lunches (usually just the parents or a business meeting up to 4 people) and dinner for the family (the family is 6, and sometimes an extra guest or few.) They love to eat Mediterranean, Mexican, Thai and very healthy – no shellfish or pork. No pets in the house. Lunch is usually at 1pm and dinner is at 6:30pm.

Please be FULLY VACCINATED for Covid – including your booster! Ideally you can travel wit them on family vacations a few times a year to Hawaii, etc. (they will pay more for travel days.)

$500 a day, DOE — on payroll AND health insurance!

We have a lovely elderly client who would like to hire a Chef to work two to three days a week in the Wilshire Corridor.  The Chef will cook for the client and 2-3 caregivers.  The food should be simple and delicious, and she would like whomever she hires to prepare some breakfast/lunch items for the following day as well.  This lovely lady was a housewife in the ’50’s, so the types of food she loves are high quality mid century foods!   This is a very sharp lady who has hearing and sight issues so we are looking for a Chef who is patient and willing to speak loudly!   If you are interested, please reach out with your availability and rate.  Thank you!

Ideal schedule is Saturday and Sunday but flexible with Friday/Sat or Saturday/Sunday. Paying around $350 a day. Not a lot of entertaining lately. Does have a big family. Short order cook. balance that w/ a big buffet for dinner which starts at 6. while doing dinner it could be orders for lunch. Past restaurant experience.

Amazing Chef Position with wonderful high profile family
$125,000.00 per year range, DOE
Healthy, farm-to-table, no heavy sauces or French food — all very fresh, seasonal & healthy!  Little to no gluten, minimal sugar & carbs.
Lunch & Dinner on the premises (breakfast items left daily for the staff to serve).  The current Chef usually starts around 10:30am and leaves after dinner.  The couple often goes out to eat.  
There is insurance and benefits and a salary DOE

This wonderful busy gluten free family is looking for a healthy chef for dinner only five days a week. The family is not that chatty, and they would love a self starter that really likes their privacy. They love the idea of the farmers market. Must be flexible to travel 8 weeks a year- the family has a home in Hawaii

She just had some intestinal issues, and she is doing too much and trying to manage her kids and her husband. Would just like to have someone cooking for them for a short amount of time. We want someone that can deal with medical issues. Temp person for one month – It might stay for a while.

Full-time Chef needed for a family who eats clean and healthy food. The schedule is Wednesday through Sunday. Excellent pay and work environment. There is minimum one event for about 30 people per month, so we’re looking for a Chef who is comfortable cooking a huge variety of food for larger groups of people.

Best chef job! Our NICEST client is looking for a full time chef Monday to Friday, with flexibility work occasional weekends. This client is a saint! They are beyond generous and keep their staff for years.

Candidate must have a minimum of 5 years full time experience working in private homes, as well as working in top restaurants. Ideal chef will love cooking “farm to table “and healthy meals.

Salary DOE, $125k plus major perks!

Please send professional resumes to: sfjobs@thehelpcompany.com

Interviewing ASAP!

Family of three ( two adults and one four year old) looking for once a week drop off for three days of meals (mostly dinner)
Allergies include: gluten, fish (sole okay), nuts, coconut, dairy, sesame, and green peas. Some flexibility with allergens in meals as different people have different allergies.