Family of Four is looking for a lovely Chef who can do healthy, tasty and interesting family dinners! It will be Dinners served for the whole family, and breakfast & lunch items stocked in the fridge + easy grab and go snacks. They love Plant based foods and stay away from red meat and pork. The children are young, and still eat simple things like grilled chicken and salmon, but also enjoy the plant based! They have a little dog in the house and the Nanny will manage the kiddos lunches.

We would love someone with high net worth family experience – this is the kindest family, and they value good service! They were referred by another wonderful client who is so gracious to their employees!!

One month commitment, but it could go longer if the family decides to stay in LA.

Must have Covid vaccines and booster to be considered. Rate is totally DOE for the right person.

We are helping a fantastic family find an equally fantastic Chef. Here’s the story — Mom/Dad and two littles (ages 1 & 3) need a FT Chef who can handle everything food related, i.e. daily lunch & dinner + baked goods for school, homemade popsicles, healthy snacks, fresh smoothies. The home is in Toluca Lake and sits on a large piece of land and the family would LOVE to start growing all sorts of fruits & veggies so the ideal candidate has a green thumb and is in to true farm-to-table eating. At the moment, both parents are on a real health kick — they like to live/eat waste free, so no plastic or processed sugar. Dad loves healthy versions of comfort food and says Italian, Japanese and Mediterranean are among their favorites. The right person for this position is into foraging and seasonal eating. Homemade bread & pasta would also be greatly appreciated. Schedule wise — the family is busy and they don’t often get to sit down together for meals. The lady of the house might eat at 6:30pm and the gentleman is usually done by 7:30/8pm but it’s fine if Chef leaves before the meal is finished.

The family is going to France mid-August through around 9/25, so this position could start now and then resume in late September (with a month off unpaid) OR Chef can start now and travel to France with the family (preferred) OR if there’s an interested Chef who is tied up over the summer, the position can start in late September. This job is more about the FOOD than the service component — i.e. the focus is on procuring (or growing!) fresh food, and cooking healthfully and bountifully versus being about setting the table and serving. There is autonomy in the kitchen and flexibility with the schedule, i.e. if Chef needs a Tuesday/Wednesday off for some reason and wants to come Sat/Sun instead one week — that’s fine. Generally speaking; however, it’s a M-F Schedule.

Pay, PTO and benefits are on the table. If interested, please reach out with information on your background and why it’s a match for this amazing opening. We are looking for a fully vaccinated candidate with a culinary degree who has top restaurant and long-term private home experience only.

Thank you!

The Coolest Hollywood couple needs YOU! A gourmet part time chef who can transform their weekends to a whole new culinary place. The weekends are split between Bel Air and Malibu where dinner can be a romantic table for two OR a dinner party for 8. Sunday brunches are also pretty common so you need to be ready and creative for all. This couple wants lunch and dinner and maybe leave something for the morning in the fridge on the weekends and Wednesday too! You must be able to offer health conscious meals but also know how to make a mean burger! Lots of grilled foods and farm to table fare, only the freshest ingredients for this couple and their peeps. Must be an extraordinary baker too because they love delicious pastries and crepes!!! If we’re talking your language AND you’re accustomed to working in a private home, a quiet laid back one, please send us your resume. The couple loves Matsuhisa, Koi, The Ivy, Giorgio Baldi and e-Baldi. They are foodies through and through.

You must have verifiable references, have at least 3-5 years of experience and be vaccinated and boosted. Send us your resume and cover letter please.

Actor is looking for down home cooking for a large family of 15 people. Ideal schedule is Saturday and Sunday but flexible with Friday and Saturday or Sunday and Monday. Lunch is short order cook style. Dinner is a big buffet which starts at 6 pm. No clean up necessary. Past restaurant and chef experience a must! $350 a day.

We are on the search for a sophisticated, farm to table chef that would like to work in a busy high profile home. They family has a few homes on this side of the country – and they do not think you will need to travel. They diet, they entertain, there are children, and nannies, and assistants, so you must be a good team player! It would be wonderful if you worked in a Michelin star restaurant, or had a degree from CIA, or the like. Salary is completely DOE, but references and a professional attitude is a must. Most weeks you are off on Monday and Tuesday, but flexibility is important.

Our client is throwing a dinner party for his girlfriend. 10 people in Venice CA, very simple, rustic healthy dinner, fish, salad, and a great chocolate dessert! Intimate and fun night that you will be part of!

Wonderful family in Beverly Hills is looking for a wonderful chef to help w/ all the family dinners. This is a great opportunity for a new and innovative chef . 40 hour week Tuesday- Saturday. Family is incredibly healthy and they like to eat clean. Most days will be just lunch, dinner and snacks for the two parents and two kids . They entertain all day by the pool on Saturdays so they want someone who can cook for a group of people. The family wants you to be tech savvy as they shop online for all of their food. This is a salaried position $65,000 per year.

We are in need of a great chef for the month of July in the Hamptons. We would love someone that loves big families. You will be cooking for the staff and the children. (Staff of nannies, and housekeeper and 2 children) In terms of entertaining; there is a ton of it. If you have restaurant background, that would be great, as you could be cooking for a lot of people. When there are big events, the family will use a catering company that you will be in charge of! The family is habitual, so you will know what is expected from day to day. They eat organic, healthy food – love soup, fish, steaks, etc.

Family of four in Santa Monica is looking for someone who can come in two days a week and leave fresh, healthy, farm to table meals and snacks in the refrigerator.

We have a very important mid-city Chef opening, cooking for a young cancer patient who is on a restricted diet.  The job works from 5:00pm – 7:00pm, M-F, with the possibility of a sixth day each week.  The ideal candidate is a pet-friendly chef or cook who has previous experience working for a client with special food needs.   Applicants should be caring, knowledgeable, and able to make delicious foods despite the various dietary restrictions.  Mom and Dad eat too — so there may be times when all three people are eating different meals.   This family would like their meals to be cooked in their home, so someone local (near Hollywood/Hancock Park) who is both caring and flexible is the ideal.  The Housekeeper does all the food shopping, so the work is strictly cooking.   Pay is in the $50/hour range.  Please reach out if this job sounds like a fit for you.