Hancock Park couple looking for someone to come in and cook two to three days a week- lunch and dinner for two people for five days, fresh and healthy snacks, all the grocery shopping and stocking the house. There are cats in the house!

We are looking for a part time, 3/day week VEGAN chef for our clients in San Francisco. Candidate must have a strong nutritional background, and be able to provide a nutritional breakdown for each meal.

Ideal schedule is cooking dinners three times a week and leaving lunches/snacks.

Salary DOE, $300-$500/day (INCLUDING THE COST OF FOOD)

Please send professional resumes to: sfjobs@thehelpcompany.com

High profile client needs
Diet that is paleo and low sugar.
Prefer chef to be there to make breakfast and leave lunch there.
Feb 2 – Feb 6
Breakfast
3 people
Lunch
5 people

Feb 7 – 8
Breakfast
1 person

Lunch 7th Feb only
1 person maybe.

Family of five in Encino is looking for a wonderful professional chef who is flexible to work four days per week. This is a temporary position and the clients would like someone for four months. Dinner twice during the week and both lunch and dinner on Saturday and Sunday. The family loves to have variations of salads, upscale BBQ on the weekends and delicious and flavorful food. There are two small kids in the house as well. Family would like you to stay and clean up your kitchen mess including pots and pans. Family wants a reserved and quiet person as they enjoy their privacy.
We are looking for candidates who have minimum 3 years with a family in a private home as a chef . During the week, it is dinner only , on the weekends it is lunch and dinner. Client is paying $35 per hour on the books.

Chef needed for the 30th. Mid aft till early evening. Elegant bar b q is probably the direction we are going in… This will be for 15 people. There is a housekeeper and other staff to help, so please let me know if you are interested.

This adorable 96 year old man used to be a foodie! They want high quality, organic food with nutrients and good veggies. It would be great if you like the farmers market, that would be a plus. He eats lunch at 1:30pm and dinner at 6:30pm. You will probably leave after the dinner is served. He likes his food plated. They have had a chef for 4 years! This is a wonderful home where the couple has lived a lavish life style for many years. He is just beginning to slow down! $300, (possibly $350) for the day, 5 days a week.

Looking for a wonderful Chef to work with a lovely family on 12/25. Dinner is a turkey, potatoes, vegetables and a dessert as well as some hors d’oeuvres and whatever else you may like to add! There will be ten guests and dinner will be served at 2:00pm. If interested — please reach out asap with your hourly rate and approximation of the hours you will need to prep and complete this amazing meal. Thank you so much!

Full time Chef needed who has perfected the Whole 30 Diet! The parents and whole extended family are on it. You will also be making children’s food and be happy to be SUPER FLEXIBLE with your schedule. You will usually work five days/week but the days change and you have to be ok with that. Also, you must be able to travel at a moment’s notice domestically and internationally.

This is a 60-80k salary position for someone with an incredible work ethic and ability to work when needed!

Our client is going through some health issues and would love to get a chef in to make delicious meals: lunch and dinner and some extra meals in the fridge for the days you are not there. Her husband does not have a huge appetite right now, so having someone to get him excited about food again is the goal! They have caregivers around the clock and other household help so please be good on a team.

You should have experience with different nutritional guidelines, diets and a love for helping! Please have experience as a private chef in a home as well!

Looking for a holiday adventure? How about a week in Whitefish, a stunning resort town in the Rocky Mountains of NW Montana?! We have been hired by a fabulous client in need of a travel Chef who can cook Thanksgiving dinner + BLD for the week. The gig works approximately 11/18 through 11/24 (with flexibility for the right candidate). We are looking for a Chef, a Sous Chef & an Assistant who can clean/serve— so ideally we source a Chef with well vetted colleagues willing to come along for the ride. There are multiple structures on the property and housing will be provided along with all travel-related expenses. There will be approximately 20 guests (including our clients) for Thanksgiving dinner. The other meals (BLD) will be for fewer people, but keep in mind it’s vacay-time so we expect a house full of people who are ready to eat! If interested in our Thanksgiving-Week-Chef-Adventure — please reach out with rates (Chef/Sous/Assistant) on the ASAP. We are ONLY looking for candidates who have minimum three years experience in a private home plus a culinary degree, stellar references and a PASSION for all things turkey! We will return your correspondence ONLY if our client selects your resume. Gobble gobble!