Amazing family of four (one of the kids is away at college) in Hancock Park is looking for a Monday through Thursday Chef who loves to cook healthy & delicious family dinners plus snacks to stock in the fridge/pantry. You will also market, organize the pantry/fridge and occasionally do an errand or two. Pay is $250/day ON THE BOOKS. Paid time off is TBD. Please reach out if you are interested in working for one of the coolest E. side families we know! Thank you.

We are looking for an on call chef- starting this Thursday! Dinner for 4 people, family style steak with veggies!

Daily rate DOE.

Ideal chef will have availability to work on call (about once a month) when the client comes into town (Union Sq) from their main residence in CA.

Please contact: nycjobs@thehelpcompany.com

We are looking for someone who loves to cook. This is a very busy family of four boys ( with sometimes additional friends over) and two adults. There is a house manager that we adore who is overseeing the home and the family’s schedule and life. Family needs someone who can cook delicious and yummy family meals. Breakfast needs to be up by 9 am. Usually it is a buffet with a variety of fresh cut fruit, warm homemade cinnamon buns, bacon, pancakes or waffles . Lunch is usually more casual with sandwiches. Dinner is again another spread, either something healthy or maybe an ethnic food or soul food. The family really wants someone who LOVES TO COOK. There should be snacks at all times in the fridge and the pantry the kitchen and shopping will be your job.
This is a Monday- Friday job 7 am to 5 pm. Family will pay a salary with two weeks paid vacation, sick days and paid holidays off. There is a yellow lab that lives outside!

Looking for a Chef who can work 2-3 days per week for a nice family in Westwood. Chef to do the marketing, set the table, serve meals and clean up afterwards. Chef should be willing to wear a Chef Coat, have a culinary degree and previous experience in a private home setting. Pay is in the $50/hour range on the books.

One of our most respectful clients is looking for a fantastic Chef part time, either Monday/Wednesday/Friday or Monday/Thursday for dinner only. He would love for you to a cook a fresh dinner while you’re there, and then leave a dinner for those in between days.

This client loves and appreciates fine dining but wants to eat healthy and tasty dinners. He loves organic and farm bought produce as well as fresh sauces that brighten up a vegetable. This is for a creative and experienced Chef who is excited to use Monkfruit as a sweetener substitute and thrives creating healthy and bright dishes.

The daily rate is $300-400 cash DOE. Please let us know why you are the right Chef for this kind client!

We have been hired by a fabulous high profile to find a wonderful private chef that understands what it means to be of service, be flexible, be inventive, but will also cook healthy. Phew! What a mouthful!! This family is looking for a very talented chef that will cook typical American faire that could be a gorgeous buffet, to a beautifully plated dinner for 25 (with help of course!! ) You need to be open to making hamburgers, or grilled fish, sushi, or Indian – You should be well versed, and understand cooking for a private home. The family would love to find a private chef who wants to take care of a family and that wants to be of service.
Menu planning, grocery shopping at local organic markets and kitchen organization are all part of this job. This person could have restaurant experience as well as private chef experience– most important is that you have worked in an environment where service is part of the job. Attitude is important in this fully staffed home. The kitchen is exquisite and recently remodeled. The typical day starts at noon where you will prepare food for the staff, and then start dinner service.
The couple also has several other homes, so it would be wonderful if you would like to travel!
Please let us know your salary requirements as well as your availability.
Thank you
140 K

Terrific couple in Tarzana would like to hire a Chef twice a week — ideally Monday & Thursday or Monday & Friday. Chef markets and comes to the house, cooks/plates lunch and leaves food for the next few days. Husband is allergic to dairy, wife is allergic to fish and they keep kosher so generally speaking, the food is simple, clean & of course delicious! Typically proteins, unlimited vegetables, soups and salads — no pasta, bread or starch. They go out to eat once or twice a week, but Chef prepares the rest of the food for the week. Pay is in the $600/week range. The typical hours have been 10/10:30am-3:30pm in the house + the marketing. Please reach out if interested in this awesome opportunity!

We are looking for a Chef who can deliver simple dinners to a wonderful couple in their 90’s 5-7 nights a week. Drop-off’s can happen 2-3 times a week. The clients eat simply — protein, starch & a vegetable primarily. The ideal candidate lives on the West side and is open to occasionally cooking in the clients’ home. There are certain foods they love that may be better served right away versus being dropped off (i.e. fish). Please reach out with your hourly rate if interested in working for a wonderful appreciative family. Thank you!

South Bay PT Chef Needed: Darling young family in Manhattan Beach is looking for a part-time Chef to come every Monday & Wednesday (ideally) to cook and serve dinner in the home and leave food for the following day. Please reach out right away if you are a Chef in or near the South Bay with two free days looking to pick up an AWESOME client. Thank you!

We have a family in Pasadena with two teenage girls. Mom & Dad will eat most anything, but the girls are more of a challenge. One is a picky eater who is gluten and dairy intolerant and the other seems to want something different than everyone else. Mom is over it and is looking for some competent help in the kitchen! Ideally, a Chef will come one day a week, cook a beautiful dinner and leave food for the next day or two. Ideally this will happen every Monday in Pasadena. The ideal candidate is a talented cook with a happy personality, and a high EQ who will be nurturing and great with teenagers. Please reach out with your hourly if interested. Thank you!