We are looking for a creative, experienced, warm and down to earth Chef who is excited to make creative dinners, stock the pantry and fridge, as well as leave lunch, Monday-Friday about 1-7pm plus an occasional dinner party or brunch on the weekends. (If you work a weekend day, they will have you work one less day during the week.)

The family loves to stay on the healthier side but still loves their Indian Butter Chicken or great Chinese food in addition to farro salads or fresh poke bowls with the option of tofu or tuna. The wife is fully vegetarian, the husband has fish or chicken at home 1-2 times a week. They love flavor and having their Chef come up with interesting ways to elevate a gorgeous mushroom or butter lettuce salad.

They love to have fresh produce from the farmers market and appreciate seasonally driven menus. Dinner is usually served around 6:30pm and they will be so appreciative for you to keep the kitchen tidy, but they are not formal and do not need platted dinners when it’s just the two of them. They like to have dinner family style. This couple is lovely, and really likes to have their privacy, so it’s a more calm and quiet household.

This client would love a Chef who comes from a Michelin star restaurant or Chez Panisse and CIA Culinary school would be the cherry on top. They are casual foodies, and really appreciate having a wonderful Chef in their home.

Salary is totally DOE + paid vacation, holidays and sick days. Ready to hire immediately!

One of our dearest friends is hosting Thanksgiving! They have a large family, the parents have four children and there are a collective four grandchildren and they are hosting another family. Total number of guests will be 14 adults and 6 children (ages 3-8.)

There are some meat lovers and some vegans. We are looking for a family style dinner that would include a turkey, salmon, vegan main, and mostly vegan sides that everyone can enjoy. There is a small dog in the house that will be around, but he’s super friendly and low key.

Please email Naomi@thehelpcompany.com if you are available!

Looking for a Chef to hire that we have already vetted and met, fully vaccinated for Covid and ready to make a wonderful holiday dinner!

We have been hired by a fabulous young couple that would love to have a very healthy chef making lunch and dinner Monday – Friday. The couple does not entertain very much, so you will be cooking for them Monday – Friday as they work from home. They love healthy American food, as well as very healthy Indian, Mexican, actually any ethnic food that you can make! You will not be responsible for serving – just cooking!! They are respectful and quiet, and would love a respectful and quit chef. We would love someone flexible, calm and on the quiet side.
Lunch should be easy – salad, grain bowl, sliced chicken, loves noodles and broth. Husband is
low sugar, low carb, wife loves carbs, noodles, sugar, even a little junk food 🙂
Salary is completely open along with a fabulous benefit package
Salary DOE

Fabulous Brentwood foodies in search for a full time private chef so they can start dining on home cooked meals that won’t make them miss their favorite restaurant dishes. Think Georgio Baldi, Providence, Matsuhisa and Destroyer. This lovely couple does not cook at all. They also do not like left overs and hate wasting food so very important to get the servings sizes just right. The kitchen will be your domain. This is your palate for creativity and service. The couple is looking to have lunch and dinner along with two snacks a day. They are focused on farm to table, fresh fare and want to lean on the healthier side without compromising deliciousness. They are excited to meet you – if you’re super experienced and have the flare to make their kitchen an oasis of tastes and flavors from around the globe (they like ethnic foods especially middle eastern and Mexican) please send us your resume. Must have restaurant and private home experience. Must be fully vaccinated and boosted and have verifiable references. Must also be pet – friendly or at least not allergic to dogs.
Salary : DOE

This is an incredible opportunity for a skilled Chef who is excited to join a wonderful team! Do you love exploring Japanese cuisine and sourcing the finest ingredients? You’ll get to work with an incredible team, lead by one of the best Estate Managers in the country. You will get to cook fun and adventurous meals for dinner parties, and you’ll enjoy collaborating with the trainer to make sure dietary goals are accomplished. You will also have the amazing good fortune of working with the LA Chef who knows all the favorites and how to be successful in the position.

Please have a service heart and a no job is too big or too small mentality. You are in charge of everything in the kitchen, and will enjoy working with a great tight knit staff, though as times you’ll work together to make sure all goals are accomplished. We would love someone who has at 2-3 years of working as a Private Chef or top notch restaurant experience and truly understands how to cater to the Principal’s culinary requests. A flexible mindset and a smile is appreciated here!

This is fun household! It’s a young Tech Entrepreneur and his partner who live an active and adventurous lifestyle. We are looking for someone with a wonderful personality who will keep the vibe fun, lovely and 5 stars!

As the Private Chef, you be in charge of:

-2 Primary Clients w/additional Business Lunches/Dinners as requested and/or occasional House Guests (location in SoHo)
-Monday-Friday:  Lunch and Dinner (occasional weekend Dinner Party)
-Prepare Daily Healthy Meals (LA Chef can provide Guidance)
-Typically serve Family Style unless requested differently
-Knowledge of Sushi/Japanese Cuisine Must (non negotiable)
-Knowledge of Brazilian Cuisine a Plus
-Stock Pantry/Fridge with Healthy Snacks, Beverages, and Weekend Items & maintain Inventory
-Provide meals for Plane when needed
-Salary: 150-200k + medical insurance + PTO

Apply today!! Please be NYC based + vaccinated for Covid + ready to trial ASAP!

Busy Contemporary Artist seeks Chef! Don’t post

Part Time Chef Needed in the city (Nob Hill.)

Schedule is flexible, 2-3 days a week, and availability to do an occasional weekend dinner party (once a month maximum.) Ideally chef can come M/W/F but again, for the perfect chef, we are flexible.

Chef must have degree from accredited culinary institute, and have a minimum of 5 years experience working in private homes. Any experience working in 5 star restaurants is also a bonus.

You will be responsible for cooking dinner for 1-2 people, plus stocking fridge with snacks, and possibly making “to go” lunches.

This is a single woman who has a busy career, and needs healthy but delicious meals to be prepared at her condo. There is also a possibility for occasional drop offs. We are looking for a presentable and CLEAN chef who can also cook in her home.

Must speak perfect English.

Please do not apply if you are not a private chef with an impressive list of clients. We will need to check references.

Please send professional chef resumes to: sfjobs@thehelpcompany.com

NEW YORK: We are looking for a part time, 3 day a week chef position. Must be knowledge about gluten free, paleo diet – the family is extremely heath conscious and wants someone who enjoys cooking with organic ingredients. Must have a minimum of 5 years local experience working in private homes in Manhattan. Any experience working in high end restaurants is a bonus as well. Must have graduated from a top culinary institute.

Please send professional resumes with salary expectations: nycjobs@thehelpcompany.com

Looking to hire immediately!

Wonderful, bustling family in Santa Monica with lots of kiddos is looking for a warm and wonderful Jane of all Trades to work M-F from noon-ish until after dinner at around 7/8 pm.  The primarily role is that of the family cook, but you should be willing to also help with the children, and do some house management, and tidying as well.  We need someone who will hit the farmers markets and grocery stores, and spend most of the day in the kitchen, making b’fast items, packing school lunches, helping prep after school snacks, and cooking family dinners.  The kitchen will be your domain, and you will be expected to stay after dinner to clean up so that everything is in perfect order for the next day.   Pay is $25-$30/hour.  The family has a dog and a cat, so this is not a job for someone with pet allergies.  Dad is Scandinavian, and Mom is German, so some knowledge of Scandinavian or German food is a plus.  This is a wonderful hybrid position that is perfect for a home cook who loves children and loves to be busy.  Please let us know if you are interested.  Thank you!

One of the best hotel’s in the city who boosts the coolest cliental is looking for an amazing chef to do the overnight shift of 11pm-7am. This is a great chance to get your foot in the door, learn from top chefs and have the potential to grow. Your responsibilities will be to cater to room service requests ranging from burgers to cheese plates to fresh juices and more while also prepping for breakfast the following day. Ideally you have a few years of experience in a restaurant but they are willing to train the right person. Please have great knife skills, be able to follow recipes and have a great attitude!

They are offering $15/hour, medical/dental/vision benefits and 12 days of paid vacation!